Congrats to Chef Todd who took down a great turkey early this week at Grand Valley North (just sold the south side…more on that later). That place is just crawling with Turkey. He took this one in the middle of 30 mph winds on Monday. Job well done. A few more of my friends are heading out there this year so hopefully we drop a few more. Check out the pics and be sure to “like” below to help us out!
Mature Gobler down at Grand Valley!
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Upcoming Listing | 55 Acres in Peoria County, Illinois
Noah Herman custom-built home sitting over 1/4 mile off a dead-end road, finished Morton Building with heat and air, trophy whitetail hunting, turkey hunting,...
